Examining the relationship between consumer behaviour and retailing strategy in the social history of food.

Degree: 
Ph.D.
Started: 
2011
Author: 
Freear, Josephine
Time period: 
1900 - 2000
Supervisor(s): 
Whiting, Richard C.
Supervisor(s): 
Chase, Malcolm S.
University: 
Leeds
Department: 
Hist.