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Despite the enormous growth in research and writing on contemporary British history, postwar British history is, curiously, lacking a comprehensive textbook which lecturers can recommend to students with complete satisfaction.
Post-classical archaeology emerged into the limelight in Italy in the 1970s, in particular with the founding of the national journal Archeologia Medievale in 1974 (whose principal editor and driving force, Riccardo Francovich, was recently killed in a tragic accident).
As social history’s highest tides recede, certain of its presumptions are exposed for reargument.
The first, main title of this volume might seem to promise too little or too much—either a very superficial work of generalization, or a heterogeneous assortment of broadly grouped pieces too diverse and disparate to cohere.
Professor Abrams has written a profound and illuminating study of a relatively-isolated, but not inward-looking, community which has been perceived by outsiders as a quintessentially masculine society and yet which was, at least until the 1960s, very much ‘a woman’s world’.
Whether or not Michael Maas is right that ‘many excellent studies of Justinian and his age’ exist (p.
As popular television and film insists on reminding us, Jesuits were infamous in the early-modern period for plotting the deaths of monarchs. Shekhar Kapur’s portrayal of Edmund Campion in Elizabeth (1998), cloaked and dagger in hand, is a case in point.
Whilst the politics of the British radical right has produced a flourishing scholarship, there has been little systematic attempt to understand its development over the long term.
Is biography still a legitimate activity for professional historians in the twenty-first century? In contrast to many of the newer approaches towards the past, biography smacks of a very traditional top-down, mostly man-centred, approach. Medieval biographers face the particular problem of relatively restricted source material which led K. B.
As the editors Christopher Woolgar, Dale Serjeantson, and Tony Waldron underline on the first page of the introduction to this book, ‘food and diet are rightly popular areas of research, central to understanding daily life in the middle ages’.