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ISSN 1749-8155

The Taste of War: World War Two and the Battle for FoodPrinter-friendly versionPDF version

Book:
The Taste of War: World War Two and the Battle for Food
Lizzie Collingham
London, Allen Lane, 2011, ISBN: 9780713999648; 656pp.; Price: £30.00
Reviewer:
Professor Kyri Claflin
Boston University
Citation:
Professor Kyri Claflin, review of The Taste of War: World War Two and the Battle for Food, (review no. 1158)
URL: http://www.history.ac.uk/reviews/review/1158
Date accessed: 16 April, 2014
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